Time-travelling Milkman creates sunflower seed-based ingredients designed to mimic the creaminess and functionality of dairy fat. These ingredients help plant-based food manufacturers deliver the same rich mouthfeel as dairy, offering a natural, healthy and sustainable alternative.
Many plant-based products struggle to replicate the rich creaminess and texture of dairy. Time-travelling Milkman solves this by offering sunflower seed-based ingredients that deliver the same sensorial and functional properties as dairy fat, making plant-based products creamier and more indulgent.
Time-travelling Milkman is a spin-off from the Wageningen University & Research, dedicated to transform the way we indulge in creamy delights. Driven by a mission to redefine the boundaries of plant-based indulgence, they leverage pure ingredients with an unwavering commitment to sustainability. “We are committed to “creamify” all dairy alternatives to captivate the senses and nourish the soul”
12.12.2024
Process design and technology decisions can make or break your scale-up journey. Last week, Circular Factory Program participants dived deep into the technicalities of optimizing processes while planning for scalability.
4.12.2024
The Circular Factory Program’s third edition is well underway to empower five circular entrepreneurs as they scale toward opening their first demo plants. Last week, our cohort dove into the Feedstock pillar, a cornerstone of the journey to scaling a circular factory. Participants explored the complexities of feedstock sourcing, quality, and regulatory challenges through a blend of expert-led sessions and a site visit to PeelPioneers, a leading circular innovator.
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